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The difference between food allergy and food intolerance

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The difference between food allergy and food intolerance

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Both food allergies and food intolerance have common symptoms but they are both different conditions. Most physical reactions to certain foods are caused by a food intolerance and not a food allergy. The signs and symptoms of both are similar and one is often confused for the other.

 

Let’s first talk of food allergy. It can be explained as the reaction of the immune system to a type of food, which it sees as an invader. A food allergy triggers the immune system to react in a way that it can affect numerous organs in the body. What follows can be a whole range of symptoms. An allergic food reaction, can at times be so severe as to be life-threatening. On the other hand, food intolerance symptoms are not so serious and can often be seen in the form of limited digestive problems.

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Why we need our Indigenous Cows (The Indian Cows)?

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Why we need our Indigenous Cows (The Indian Cows)?

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As a primarily agrarian economy, cows have always been at the centre of our lives right from ancient times to now. According to legend, it is believed that the cow (Kamadhenu) emerged from an ocean of milk at the time of samudramanthan –that is, at the time of the great churning of the ocean by the gods and demons. And now, it is equally relevant for exactly the same reason as the legend proclaims – the life sustaining milk that it provides us with.

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Klimom wins the prestigious National Gopal Ratna Award 2018

Klimom wins the prestigious National Gopal Ratna Award 2018

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Allola Divya Reddy, Founder Klimom, has been awarded with the prestigious Gopal Ratna award for her extraordinary work in the field of rearing indigenous Gir cows and following the best management practices to improve their milk productivity. Hon’ble Minister of Animal Husbandry Shri Radha Mohan Singh presented the award to Allola Divya Reddy at a function held on 1st June 2018 at National Agricultural Science Complex, New Delhi.

 

The national level award was launched in December 2014 for the first time in the country, with a view to conserve and develop indigenous cow breeds. The main aim of the award is to motivate farmers for rearing of indigenous cow breeds and increasing population of indigenous cows along with their production and productivity.

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